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  • Himalayan rock salt is mined as a big sized blocks and granuels from the ancient Himalayan region
  • The same is powdered with the help of powdering machines at manufacturing facilities to convert this into its present shape of salt
  • This is a very good salt for seasoning purposes as this clings to the surface very well
  • This salt virtually has negligible moisture and hence can be very s heated or chilled to extreme temperatures, making it versatile


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